Gourmet Desserts was founded in 2001 by the late recognized pastry master baker & chef, Jacob Tadros. His brother Ezzat Tadros has honored Jacob’s legacy and continued the family business with over 35 years of experience in the culinary field of dessert and cake decoration, sculpture & preparations. Ezzat’s obsession with delicious and beautiful desserts is obvious after the first bite into one of his many fine creations. Ezzat has brought a wealth of baking experience to Gourmet Desserts by personally overseeing the preparation of all the deserts. He takes great care in his choice of ingredients and food preparation techniques. Quality ingredients are the hallmark of any dessert, but more importantly its careful preparation with the mixing, blending and baking that produces the scrumptious desserts you see on this site.
The dedicated staff at Gourmet Desserts in Clifton, New Jersey factory work to provide our customers with the freshest, finest tasting desserts in the tri-state region. Our family environment and dedication guarantees continuous quality control and care for every single product we make. Ezzat promotes an environment of continuous teaching and learning where all work is done with a manner of perfection and well-maintained knowledge. We offer a line of Kosher dairy desserts, plus we carefully meet or exceed FDA requirements for various items in our inventory.
To get these great tasting desserts to you quickly, we have a fleet of freezer trucks, which will take our quality crafted desserts right to your doorstep. We have daily deliveries to various locations in the NJ, NY area.